It's 'Good-bye' to plush carpets, red flock wallpaper and musak...'hello' to a minimalistic light modern decor in which to enjoy the finest Indian cuisine.
A vast sub continent, India is a region of contrasts- from low lying plains to the mighty Himalayas, and from the deserts of Rajastan to the mangrove swamps and rice paddies of Bengladesh.The geographical contrasts are reflected in the vast region of cuisine.
Around fifty spices and herbs are in common use, making for an almost infinite number of permutations.
Your hosts at Majiliss are four brothers, all members of Miah family from the Sylhet region of Bengladesh. For many years they were the team behind the success of the award winning Tiffins Tandoori restuarant in Kidlington. Your restuarant manager is Mr.Loylu Miah.
We have organised the menu so as to offer not only the classic dishes that you will have to come to expect, but also over 30 main dishes, many of which are not available in other restuarant. Whether you choose to 'play it safe' or to explore some of the more exotic offerings, you can be sure that your dishes will not only be made from the finest and freshest ingredients, but also cooked to perfection and served with style. However, individual tastes vary, so please do not hesitate to tell us of any special requirements you may have, and we will do our best to meet them.